Warm Cheesy Bacon Dip
Prep Time: 5 Minutes Total Time: 35 Minutes Serves: 12

8 ounces cream cheese, softened
2 cups Sour Cream
3 ounces bacon bits
2 cups Cheddar cheese, shredded
1 cup green onion, chopped

Preheat the oven to 400 degrees. In a bowl, combine all ingredients. Place the mixture in a 1-quart baking dish. Cover. Heat the dip for 25-30 minutes or until hot. Serve with assorted fresh vegetables, crackers and/or chips. *Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400 degree oven for 30 minutes.